8 – 13 m2.
Separate beds, one bed can be turned into a sofa.
Visiting 34 ports, Hurtigruten have an exceptional opportunity to get fresh produce from local suppliers everyday. This means delicious new and fresh ingredients, both from coastal and inland areas.
Authentic food experiences
To enhance this unique concept, you will have food experiences not only in the restaurants, but also through storytelling. You can also enjoy tastings of seasonal produce on deck.
No Kids program offered.
She was upgraded both in 1988 and 1995, and is characterised by her bright, cheerful public areas and lounges.
Throughout your voyage you will enjoy views from the panorama lounge and notice the extensive art collection on board.